The PEI Department of Agriculture and Fisheries is developing a “Food Awareness Act”. While the focus seems to be on establishing a Food Awareness Day and a Food Awareness Week, the legislation will also include the option for the Minister of Agriculture and Fisheries to set annual local food goals or objectives for organizations in PEI.
This is something the PEI Food Security Network has been talking about for some time now. We believe if schools, nursing homes, hospitals and other government-run institutions were required to purchase a percentage of their food locally, everybody would win. Local producers would have a secure market. And patients, students and others would have access to healthy food.
The Department if Agriculture and Fisheries is looking for public input as it moves ahead with this legislation. You can find a discussion guide and a set of questions here: Food Awareness Act for Prince Edward Island